Dancong red

A trully rare an unique red tea from Guang Dong province. Jing Tea Shop was in Feng Huang when the very first batch of this unusual red tea was created and we decided it had to be included in our red tea offer right after tasting it. Dancong red tea offers a clear red liquor. The dry leaves nose give sweet potato, litchi, some creaminess. Almost a candy like fragrance. In mouth, the dancong red tea is full bodied, quite bold but yet delicate with nice layers of red fruits and flowers. The tea offers a lovely freshness with a mild sweetness and is completed with a good length.

Information

Origine: Guang Dong province
Harvesting area: Wu Dong Shan (lower area)
Plantation altitude: 500m above sea level
Harvesting: Spring 2018
Tea varietal: Ba Ye (Milan)
Standard: EU-Compliant

Suggestions

Yixing: Qing Shui Ni
Water temperature: 90-95C
Storage: Drink now, store cool and dry